A story of durability
ORGANIC BAKERY DE TROG HAS BEEN SUSTAINABLE FOR YEARS
The Bio Bakery of driving force Hendrik Durnez stands for pure craftsmanship where skilled master bakers conjure up delicious organic bread on the table everyday. Not only the pure raw materials and their pure baking craft, but also a strong portion of sustainability with a focus on the Sustainable Development Goals (SDGs) is, as it were, ingrained at De Trog. A success story that is still being written today.
Read more in our brochure
CO2 NEUTRAL LABEL
Bio Bakery De Trog collaborates with Taking Climate Action to make its production process carbon-neutral. By investing in renewable energy, energy-saving measures, and optimizing logistics, the bakery reduces its ecological footprint. Together with Taking Climate Action, De Trog takes steps toward a climate-friendly future, supporting both the environment and the community.
Read more on the official landing page.
