0025 Frans Boer

BIO French farmer

Ref nr:EP0019

Description

This large sourdough loaf with rye has a dark crust and is finished with flour. Like all of our products, it is crafted in a traditional way and produced using only organic ingredients.

technical factsheets on request

Characteristics

Features
round, traditional, authentic with slight sourdough taste
Dough
wheat-rye
Crust
dark crust with incisions
Topping
white flour
Weight
1kg
Dumensions
height: 110mm, diameter: 220mm
Packaging
IQF
Rising agent
/
Number of items
10
Vegan
ja
Allergens
For information about allergens, see the technical factsheet. Our products are created in a bakery in which gluten, milk, egg, nuts, soya and sesame are also processed.