0229 Sfeerfoto Lores 01

BIO baguette

Ref nr:EP0210
A traditional baguette, very airy and tasty thanks to the long resting time.

Description

This baguette has the typical traditional baguette shape with a very airy structure. It has an authentic slightly sourdough flavour and its unique taste is enhanced by the long resting time. The crust is pale and finished with flour. Like all of our products, this baguette is crafted in a traditional way and produced exclusively using organic ingredients.

technical factsheets on request

Characteristics

Features
typical traditional shape, authentic with a slight sourdough taste
Dough
wheat
Crust
brown
Topping
/
Weight
250g
Dumensions
50x555x80
Packaging
Bulk
Rising agent
/
Number of items
20
Vegan
ja
Allergens
For information about allergens, see the technical factsheet. Our products are created in a bakery in which gluten, milk, egg, nuts, soya and sesame are also processed.
  1. “French” in the product name refers to the traditional French way in which this bread was made, ie a recipe based on sourdough, hydrated dough, long rest and rise times for the dough and then baked on a stone floor.
  2. “Française” in the product name refers to the traditional French way in which this bread was made, ie a recipe based on sourdough, hydrated dough, long rest and rise times for the dough and then baked on a stone floor.
  3. The name “Ardennes” refers to the rustic character of the bread.